pure maple syrup produced using renewable energy in the green mountains of vermont.

VERMONT agency of agriculture, food and markets certified

From Joyce: Oh I was so delight to receive my order this morning.  You packed it so well I thank you for your efforts . I was at a Saturday flea market day in Shaftsbury a few years ago and came across one of your vendors, and when I saw that dark amber color, I could not resist. I was raised by maplers, my grand parents who were also raised on maple syrup - each morning, each night on a piece of bread. That was their desert. To this day, I can't tolerate honey. I made a batch of fresh cranberry sauce last week and used up all my previous supply, and was so thrilled to find you online, and replenish my supply.

Customer Comments

From Sam: I can't say enough about your syrup.  Hands down it is the absolute best.

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